More Than a Tavern
Meet our Team
Mae’s Tavern is the kind of place where the door swings open, the lights are warm, and the food smells like it came from someone’s kitchen not a factory. It’s your neighborhood bar, built on good food, honest drinks, and the simple joy of gathering around a table.
Mae’s was created by people who believe the best meals are comforting, the best drinks are poured with care, and the best conversations happen when you slow down and stay awhile. Our menu is rooted in home-cooked, crave-worthy classics made to hit the spot whether you’re here for dinner or just one more bite. Behind the bar, you’ll find well-made cocktails, cold beers, and familiar favorites done right every time.
Meet the Owners
We're Denny and Faith Perdue, husband and wife, business partners, and the owners of Mae's Tavern.
Our careers have always centered around hospitality and creating experiences that bring people together. While our backgrounds are different, we've always shared the belief that the best places aren't built around food or drinks alone—they're built around people.
Mae's Tavern was inspired by the women in our family who showed love through generosity, hard work, and welcoming everyone to the table. Those values continue to guide everything we do.
Our goal is simple: create a neighborhood gathering place where you're known by name, conversations matter, and every guest feels at home.
Whether it's your first visit or your hundredth, we're grateful you're here and look forward to welcoming you back.
— Denny & Faith Perdue
Owners, Mae's Tavern
Denny Perdue
Co-Owner
Kelly Mitchell
Lead Chef
Faith Perdue
Co-Owner
Selah Perdue
Lead Bartender
